Rachael Ray 9.25" and 11" Hard Anodized Skillets are a great staple to any kitchen and great for cooking omelets, pancakes, quesadillas, sauteing vegetables, searing steaks, fish and poultry!Includes: 9.25" Skillet, 11.5" Skillet Hard-anodized cookware is exceptionally durable. Plus it heats quickly and evenly, reducing "hot spots" that can burn foods. A clear coat exterior makes this cookware dishwasher safe for convenience. Long-lasting nonstick interior lets food slide off with ease and makes cleanup quick and easy. Rubberized handles provide a comfortable grip and are oven safe to 350°F. Lifetime Limited Warranty
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